No Sauce, No Forks
This is the brisket that made Lockhart, Texas famous.
The Kreuz Original Fat Beef Barbecue Brisket is smoked with Texas post oak in Kreuz Market’s legendary brick pits.
“You have to turn them about every thirty minutes or so, move them around, find your hot spots on your pit. It’s the way we cook.”
Rick Schmidt, 3rd Generation Owner
*Price per pound. 3 Pound minimum. Kreuz uses thermal dry ice shipping for all food items to ensure freshness. A one-time fee of $17.00 will be added to all shipping charges for thermal boxing and supplies.