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Lockhart Texas BBQ. Best barbecue in Texas. BBQ shipped nationwide.

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Kreuz Texas Smoked Brisket
Kreuz Texas Smoked Brisket close
Kreuz Texas Smoked Brisket
Kreuz Texas Smoked Brisket
brick barbecue pits
kreuz-brisket-smoker
Kreuz Pitmaster Roy Perez
Kreuz Pitmaster Roy Perez
Kreuz Texas Post Oak for BBQ

Texas BBQ Brisket

Rated 5.00 out of 5 based on 1 customer rating
(1 customer review)

The Meat That Made Lockhart Famous

Smoked the old-fashioned way in our brick pits over post oak wood. This is how Texas brisket is supposed to taste.

$19.49 per .lb (min 3)

Product Price
SKU: BEEFBR02 Category: Beef Tags: beef, brisket, beef brisket
  • Description
  • Reviews (1)

Description

Texas BBQ Brisket

Kreuz Texas BBQ Brisket is cooked low and slow in Kreuz’s legendary brick pits, where the fire’s been burnin’ more than a century.

You shouldn’t mess with an original.

That’s why Pit Master Roy Perez does it the hard way, smoking original fat barbecue beef brisket over Texas post oak for hours until the right smell and sizzle tell him it’s ready to serve.

Kreuz uses thermal dry ice shipping for all food items to ensure freshness.

  • Priced per pound
  • 3 pound minimum
  • Thermal dry ice shipping ensures freshness
  • $17.00 dry ice and thermal box fee for freshness

Order Cut-Off Time

All orders ship Monday thru Friday by FedEx. The cutoff time for same-day shipment of orders is 10:00 AM Central time.

Please read our Order Terms and Conditions for more information.

Preparation

Barbecue: Preheat the oven to 300°F. Wrap the barbecue in foil, place it in a roasting pan, and add a bit of water to the pan to ensure even doneness and a moist, delicious exterior. Place on the center rack of your oven.

Three pounds of barbecue will usually take about 45 to 60 minutes depending on the efficiency of your oven. More cooking at low temperature will always increase tenderness.

Sausages: Preheat oven to 275°F, place the sausages in oven and cook for 10 to 20 minutes.

Storage and Care

All barbecue from Kreuz Market is fully cooked and vacuum sealed before shipping to ensure freshness and quality. It is shipped in an insulated container with dry ice.

Depending upon the time of year, shipping destination, and temperatures, it may arrive from between partially frozen to fully thawed.

It can be stored frozen and vacuum sealed for up to 3 months. Thawed it is best consumed within 3 days. We recommend thawing in the refrigerator rather than at room temperature.

1 review for Texas BBQ Brisket

  1. Rated 5 out of 5

    Brian Hogg – April 19, 2020

    For the past 2 years I have been sending the brisket to out -of-state colleagues for holiday gifts and special occasions. The reception has been fantastic – easily their favorite gift of the season. The team at Kreuz really knows how to take good care of the product to be sure it arrives in peak condition. One of the best food delivery options out there today.

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Kreuz Market - Lockhart TX BBQ

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